Chemical characterization and liberation of pentose sugars from brewer's spent grainMUSSATTO, Solange I; ROBERTO, Ines C.Journal of chemical technology and biotechnology (1986). 2006, Vol 81, Num 3, pp 268-274, issn 0268-2575, 7 p.Article

Kinetic behavior of Candida guilliermondii yeast during xylitol production from Brewer's spent grain hemicellulosic hydrolysateMUSSATTO, Solange I; DRAGONE, Giuliano; ROBERTO, Ines C et al.Biotechnology progress. 2005, Vol 21, Num 4, pp 1352-1356, issn 8756-7938, 5 p.Article

Non-digestible oligosaccharides : A reviewMUSSATTO, Solange I; MANCILHA, Ismael M.Carbohydrate polymers. 2007, Vol 68, Num 3, pp 587-597, issn 0144-8617, 11 p.Article

Acid hydrolysis and fermentation of brewer's spent grain to produce xylitolMUSSATTO, Solange I; ROBERTO, Ines C.Journal of the science of food and agriculture. 2005, Vol 85, Num 14, pp 2453-2460, issn 0022-5142, 8 p.Article

Increase in the fructooligosaccharides yield and productivity by solid-state fermentation with Aspergillus japonicus using agro-industrial residues as support and nutrient sourceMUSSATTO, Solange I; TEIXEIRA, José A.Biochemical engineering journal. 2010, Vol 53, Num 1, pp 154-157, issn 1369-703X, 4 p.Article

Lignin recovery from brewer's spent grain black liquorMUSSATTO, Solange I; FERNANDES, Marcela; ROBERTO, Ines C et al.Carbohydrate polymers. 2007, Vol 70, Num 2, pp 218-223, issn 0144-8617, 6 p.Article

Optimal experimental condition for hemicellulosic hydrolyzate treatment with activated charcoal for xylitol productionMUSSATTO, Solange I; ROBERTO, Inês C.Biotechnology progress. 2004, Vol 20, Num 1, pp 134-139, issn 8756-7938, 6 p.Article

Influence of temperature on continuous high gravity brewing with yeasts immobilized on spent grainsDRAGONE, Giuliano; MUSSATTO, Solange I; ALMEIDA E SILVA, Joao B et al.European food research & technology (Print). 2008, Vol 228, Num 2, pp 257-264, issn 1438-2377, 8 p.Article

Effect of pH and activated charcoal adsorption on hemicellulosic hydrolysate detoxification for xylitol productionMUSSATTO, Solange I; SANTOS, Julio C; ROBERTO, Inês C et al.Journal of chemical technology and biotechnology (1986). 2004, Vol 79, Num 6, pp 590-596, issn 0268-2575, 7 p.Article

High Gravity Brewing by Continuous Process Using Immobilised Yeast : Effect of Wort Original Gravity on Fermentation PerformanceDRAGONE, Giuliano; MUSSATTO, Solange I; ALMEIDA E SILVA, Joao B et al.Journal of the Institute of Brewing. 2007, Vol 113, Num 4, pp 391-398, issn 0046-9750, 8 p.Article

Fermentation medium and oxygen transfer conditions that maximize the xylose conversion to ethanol by Pichia stipitisSILVA, Joao Paulo A; MUSSATTO, Solange I; ROBERTO, Inês C et al.Renewable energy. 2012, Vol 37, Num 1, pp 259-265, issn 0960-1481, 7 p.Article

Optimal fermentation conditions for maximizing the ethanol production by Kluyveromyces fragilis from cheese whey powderDRAGONE, Giuliano; MUSSATTO, Solange I; ALMEIDA E SILVA, João B et al.Biomass & bioenergy. 2011, Vol 35, Num 5, pp 1977-1982, issn 0961-9534, 6 p.Article

Fructooligosaccharides and β-fructofuranosidase production by Aspergillus japonicus immobilized on lignocellulosic materialsMUSSATTO, Solange I; AGUILARB, Cristóbal N; RODRIGUES, Ligia R et al.Journal of molecular catalysis. B, Enzymatic. 2009, Vol 59, Num 1-3, pp 76-81, issn 1381-1177, 6 p.Article

Brewer's spent grain as raw material for lactic acid production by Lactobacillus delbrueckiiMUSSATTO, Solange I; FERNANDES, Marcela; DRAGONE, Giuliano et al.Biotechnology letters. 2007, Vol 29, Num 12, pp 1973-1976, issn 0141-5492, 4 p.Article

Sugars metabolism and ethanol production by different yeast strains from coffee industry wastes hydrolysatesMUSSATTO, Solange I; MACHADO, Ercilia M. S; CARNEIRO, Livia M et al.Applied energy. 2012, Vol 92, pp 763-768, issn 0306-2619, 6 p.Article

Cell immobilization and xylitol production using sugarcane bagasse as raw materialSILVA, Silvio S; MUSSATTO, Solange I; SANTOS, Julio C et al.Applied biochemistry and biotechnology. 2007, Vol 141, Num 2-3, pp 215-227, issn 0273-2289, 13 p.Article

Optimum operating conditions for brewer's spent grain soda pulpingMUSSATTO, Solange I; DRAGONE, Giuliano; ROCHA, George J. M et al.Carbohydrate polymers. 2006, Vol 64, Num 1, pp 22-28, issn 0144-8617, 7 p.Article

Adaptation of a flocculent Saccharomyces cerevisiae strain to lignocellulosic inhibitors by cell recycle batch fermentation : Advances in sustainable biofuel production and useLANDAETA, Roberto; AROCA, Germán; ACEVEDO, Fernando et al.Applied energy. 2013, Vol 102, pp 124-130, issn 0306-2619, 7 p.Conference Paper

Bioactive compounds (phytoestrogens) recovery from Larrea tridentata leaves by solvents extractionMARTINS, Silvia; AGUILAR, Cristóbal N; TEIXEIRA, Jose A et al.Separation and purification technology. 2012, Vol 88, pp 163-167, issn 1383-5866, 5 p.Article

Effects of medium supplementation and pH control on lactic acid production from brewer's spent grainMUSSATTO, Solange I; FERNANDES, Marcela; MANCILHA, Ismael M et al.Biochemical engineering journal. 2008, Vol 40, Num 3, pp 437-444, issn 1369-703X, 8 p.Article

Evaluation of porous glass and zeolite as cells carriers for xylitol production from sugarcane bagasse hydrolysateSANTOS, Julio C; MUSSATTO, Solange I; DRAGONE, Giuliano et al.Biochemical engineering journal. 2005, Vol 23, Num 1, pp 1-9, issn 1369-703X, 9 p.Article

Consecutive alcoholic fermentations of white grape musts with yeasts immobilized on grape skins - Effect of biocatalyst storage and SO₂ concentration on wine characteristicsGENISHEVA, Zlatina; VILANOVA, Mar; MUSSATTO, Solange I et al.Lebensmittel - Wissenschaft + Technologie. 2014, Vol 59, Num 2, pp 1114-1122, issn 0023-6438, 9 p., 1Article

Production of fructooligosaccharides and β-fructofuranosidase by batch and repeated batch fermentation with immobilized cells of Penicillium expansumMUSSATTO, Solange I; PRATA, Margarida B; RODRIGUES, Ligia R et al.European food research & technology (Print). 2012, Vol 235, Num 1, pp 13-22, issn 1438-2377, 10 p.Article

Extraction of antioxidant phenolic compounds from spent coffee groundsMUSSATTO, Solange I; BALLESTEROS, Lina F; MARTINS, Silvia et al.Separation and purification technology. 2011, Vol 83, pp 173-179, issn 1383-5866, 7 p.Article

Variables that affect xylitol production from sugarcane bagasse hydrolysate in a zeolite fluidized bed reactorSANTOS, Julio C; MUSSATTO, Solange I; CUNHA, Mario A. A et al.Biotechnology progress. 2005, Vol 21, Num 6, pp 1639-1643, issn 8756-7938, 5 p.Article